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Pasta,Pan-Asian Cuisine

Chicken & Vegetable Fried Rice

Fragrant wok-fried rice tossed with tender Teriyaki chicken, bell peppers, sweet corn, green peas, and egg infused with oriental spices

Pineapple Chicken with Rice

Tender chicken thigh fillet cooked with pineapple wedges, onions, and bell peppers in a tangy sweet chili sauce. Served with fragrant steamed rice

Chinese-Style Beef with Pak Choi

Tender slices of beef wok-tossed with crisp bok choy and Napa cabbage in a rich, savory Chinese sauce. Served with fragrant steamed rice